Seville Food Tour
Tapas, Wine, History & Traditions
Go beyond the tourist trail and taste the authentic flavors of Seville in the historic taverns locals have cherished for generations.
Seville
Tapas, Wine & History Tour
Go beyond the tourist trail and taste the authentic flavors of Seville in the historic taverns locals have cherished for generations.
In Seville, tapas are a way of life.
We’ll show you how to live it.
Daily 12h, 12:30, 5:45pm,6pm, 6:30pm,6:45pm Duration: 3 h.
Visit 4 historic, family-run taverns in the authentic heart of Seville.
Enjoy a full progressive dinner, with a generous meal of traditional tapas and drinks.
Taste Seville’s most legendary dishes, from the hearty montadito de pringá to the iconic solomillo al whisky.
Savor prized Andalusian products, including artisanal queso payoyo and traditional pestiños pastries soaked in honey.
Discover the city’s rich history as we weave through the charming streets of the old town.
Benefit from an intimate, small-group experience (max 12 people) for a truly personal tour.
Your tour begins the way any authentic Sevillian evening should: with local classics. We’ll dive straight into a historic tavern to taste favorites like the rich montadito de pringá and savory chicharrón de Cádiz.
As we explore the city’s characterful plazas and hidden alleyways, you’ll experience the full spectrum of our cuisine. We’ll visit cherished local spots to enjoy prized queso payoyo (a famous regional cheese) and creative bites like smoked sardine with tomato jam. The main event features Seville’s undisputed champion: the legendary solomillo al whisky (pork loin in whisky sauce) served over truffle-infused potato purée.
Our culinary journey concludes in a charming restaurant for one last savory tapa, a recipe steeped in local tradition. We’ll finish on a sweet note with a classic, honey-soaked Andalusian pastry, perfectly paired with a glass of the aromatic local orange wine. This is an off-the-beaten-track experience designed to show you the Seville that locals love. You’ll leave with a full stomach, a deep connection to the city, and our exclusive Dining Guide to ensure your delicious discoveries continue.
**Tastings and Tour stops are likely to change to reflect seasonal produce, and our partners availability.
Fuente Pública S.XVIII, a white monumental fountain at the centre of the square, Plaza de la Encarnación.
We want everyone to enjoy the rich flavors of our local gastronomy, and we’re happy to offer delicious substitutions for vegetarians, those with dairy or gluten intolerance, pregnant guests, and non-drinkers. Please make sure to note any dietary needs in the Special Requirements/Notes section when booking.
However, due to the risk of gluten cross-contamination, we do not recommend our tours for those with celiac disease. Additionally, because of the nature of the venues we visit, there are limited vegan options, and this tour is unfortunately not suitable for vegans
We are locals and love to eat! That’s why we would only take you to places that totally convince us and where we go with our friends and families. No tourist traps
Not all Tours are created equal. Our tours are not standardized, but a real reflection of the delicacies every season has to offer and the creativity of our chefs. We took much time and effort in designing the tours so you can enjoy delicious treats, discover hidden places and submerge in our (food) culture in local hideaways.
Feel welcome and like a local. We have great friendships and exclusive partnerships with restaurants, taverns, and market vendors.
Expert foodie guides. They truly are real professionals and experts on local cuisine!
Much more than wonderful food in interesting places. There’s more to it- it’s about the attitude, about getting a bit closer to our authentic culture and real people!
71€
Adult from 18.
59€
Adolescent 13-17 years
49€
Child under 12 years
Lowest Price Guarantee
In Seville, tapas are a way of life.
We’ll show you how to live it.
Daily 12h, 12:30, 5:45pm,6pm, 6:30pm,6:45pm
Duration: 3 h.
Visit 4 historic, family-run taverns in the authentic heart of Seville.
Enjoy a full progressive dinner, with a generous meal of traditional tapas and drinks.
Taste Seville’s most legendary dishes, from the hearty montadito de pringá to the iconic solomillo al whisky.
Savor prized Andalusian products, including artisanal queso payoyo and traditional pestiños pastries soaked in honey.
Discover the city’s rich history as we weave through the charming streets of the old town.
Benefit from an intimate, small-group experience (max 12 people) for a truly personal tour.
Your tour begins the way any authentic Sevillian evening should: with local classics. We’ll dive straight into a historic tavern to taste favorites like the rich montadito de pringá and savory chicharrón de Cádiz.
As we explore the city’s characterful plazas and hidden alleyways, you’ll experience the full spectrum of our cuisine. We’ll visit cherished local spots to enjoy prized queso payoyo (a famous regional cheese) and creative bites like smoked sardine with tomato jam. The main event features Seville’s undisputed champion: the legendary solomillo al whisky (pork loin in whisky sauce) served over truffle-infused potato purée.
Our culinary journey concludes in a charming restaurant for one last savory tapa, a recipe steeped in local tradition. We’ll finish on a sweet note with a classic, honey-soaked Andalusian pastry, perfectly paired with a glass of the aromatic local orange wine. This is an off-the-beaten-track experience designed to show you the Seville that locals love. You’ll leave with a full stomach, a deep connection to the city, and our exclusive Dining Guide to ensure your delicious discoveries continue.
**Tastings and Tour stops are likely to change to reflect seasonal produce, and our partners availability.
Fuente Pública S.XVIII, a white monumental fountain at the centre of the square, Plaza de la Encarnación.
We want everyone to enjoy the rich flavors of our local gastronomy, and we’re happy to offer delicious substitutions for vegetarians, those with dairy or gluten intolerance, pregnant guests, and non-drinkers. Please make sure to note any dietary needs in the Special Requirements/Notes section when booking.
However, due to the risk of gluten cross-contamination, we do not recommend our tours for those with celiac disease. Additionally, because of the nature of the venues we visit, there are limited vegan options, and this tour is unfortunately not suitable for vegans
We are locals and love to eat! That’s why we would only take you to places that totally convince us and where we go with our friends and families. No tourist traps
Not all Tours are created equal. Our tours are not standardized, but a real reflection of the delicacies every season has to offer and the creativity of our chefs. We took much time and effort in designing the tours so you can enjoy delicious treats, discover hidden places and submerge in our (food) culture in local hideaways.
Feel welcome and like a local. We have great friendships and exclusive partnerships with restaurants, taverns, and market vendors.
Expert foodie guides. They truly are real professionals and experts on local cuisine!
Much more than wonderful food in interesting places. There’s more to it- it’s about the attitude, about getting a bit closer to our authentic culture and real people!
71€
Adult from 18.
59€
Adolescent 13-17 years
49€
Child under 12 years
Lowest Price Guarantee
What People say about our Tours
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Food Sherpa Insider
After the tour, you’ll get our exclusive Dining Guide to the city’s best spots, plus a loyalty code for 10% off your next tour or cooking class with us.
Frequently Asked Questions
Find quick answers to your questions about our tours.
Free cancellations or date changes (subject to availability) are allowed up to 24 hours before it starts.
No refund will be provided for cancellations made within 24 hours of a tour, or in case of no-show.
Private Activities
Free cancellations or date changes (subject to availability) are allowed up to 10 days before it starts.
50% cancellation fee if the cancellation is made less than 48h before the start.
If you’ve paid a deposit for your activity, the deposit amount is non-refundable.
No refund will be provided for cancellations made within 24 hours of a tour, or in case of no-show.
Please notify us of your cancellation or date change via email hello@spainfoodsherpas.com
Refund Processing Time
We submit refunds as soon as we receive a cancellation. Depending on the bank’s processing time, it can take anywhere from 3-10 business days to show up on your bank account.
Yes! Our daily tours can be booked as private for groups of up to 12 people.
If you are 12 or less, just tick the checkbox “book entire activity” at the time of booking and that’s all!
For larger groups, please contact us
Our Tour serves enough food to be equivalent to a hearty lunch.
Also, after your tour in Malaga, you’ll receive our Dining Guide that comes with a handy map where we have put all our favourite places to eat and drink.
Our tours require 2 people to take place. If there is no one else booked, you can sign up for the tour without paying and will receive a confirmation pending email. When the minimum number is met, your booking will be automatically accepted and you’ll be asked for the online payment.
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